Ingredients:
2 cans (6 oz each) of tuna packed in water
1/4 cup of diced onion
1/2 cup of diced celery
4 tsp of chopped, drained capers
2/3 cups mayonnaise
salt & pepper
Preparation:
Combine tuna, onion, celery, capers and mayonnaise. Season with salt and pepper to taste.